In Swedish, “Fika” means “coffee” or “to have coffee” or simply “a coffee break”. Fika is a popular Swedish tradition to socialize over a cup of coffee accompanied by a pastry, piece of cake, cinnamon roll or other sweet baked snacks. Bullar, a roll filled with cinnamon, cardamom and sugar, is an integral part of the custom. Fika has no fix time. It happens many times daily. The weather is one of the favorite subjects of fika conversations. It could be a quick or elaborate. You need a diverse range of sweets, tarts, pastries and cookies for an elaborate fika. The capital city Stockholm has numerous modern and traditional cake shops and cafes for fika. Read on to know about traditional Swedish bakeries cum cafes.